Intercom Sous Vide Hydro Cooking Κ71.12.2

Sous vide Hydro Cooking Intercom made in Italy.

Revolutionary and innovative, the brand new MINI-COOKING allows the low temperature cooking of vacuum packed products - We can distinguish two different phases in the working cycle: temperature setting on the control board (normally the temperature doens't reach more than 60°) and cooking time setting - The water remains always static during the working cycle and there is the possibility of monitoring the temperature thanks to a sensor which allows to keep it stable - This new technology has a lot of advatages and the cooking results are excellent: food extremely soft and tasty, flavours are exalted and the weight loss is reduced - This is the reason why the MINI-COOKING is cosidered an essential device for every professional kitchen.

Dimensions : 350x550x320mm

Chamber height : 200mm

Capacity : 25Lt.

Effective water level : 170mm

Working temperature : 45°C - 100°C

Power : 1000W/ 230V/ 50-60Hz

Weight : 12Kg